Wednesday, July 16, 2008


Today we had the B-5 luncheon at South Fork Picnic grounds up Provo canyon. I brought some Snickerdoodles for dessert. Ali had never had a snickerdoodle. These were store bought and not the best I have tasted so I told her that I would post my recipe. Candace said she would post hers as well. I know that Candace uses nutmeg in hers, mine doesn't have nutmeg so you will have two to choose from.

1 cup butter
1 1/2 cups sugar
2 eggs
2 3/4 cups flout
2 tsp cream of tartar
1 tsp soda
1/4 tsp salt
2 TBS sugar mxed with 2 Tbsp cinnamon
Preheat oven to 400*F
Cream butter and sugar with a spoon. Add eggs. Add flour, cream of tartar, soda and salt. Mix thoroughly. Shape dough into 1" balls. Roll in cinnamon sugar. Place 2" apart on ungreased baking sheet. Bake 8-10 minutes. Cookies will puff up and then flaten out. Makes about 6 doz.

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